Hoisted by a Brandeis University kitchen staff member, a member of the Tom Pappas Chefs' Club dumps potatoes into a hopper as Chairman of Chefs Club Committee Alexander Armour (far left) and Chefs Club Committee member and Director of Brandeis University Dining Halls Norman R. Grimm (second from left) look on
Hoisted by a Brandeis University kitchen staff member, a member of the Tom Pappas Chefs' Club dumps potatoes into a hopper as Chairman of Chefs Club Committee Alexander Armour (far left) and Chefs Club Committee member and Director of Brandeis University Dining Halls Norman R. Grimm (second from left) look on
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