7101. Willimantic Linen Co., 200 yds, 50, the best thread for sewing machines Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7102. Willimantic Linen Co., 200 yds, 50, the best thread for sewing machines Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7103. Willimantic six cord spool cotton. The great Willimantic Bridge connecting all the states with strands of six cord spool cotton. Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7104. Willimantic six cord thread, the best. Home treasures. Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7105. Willimantic spool cotton, the best thread for sewing machines Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7106. Willimantic thread booming Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7107. Willimantic thread lovely. Willimantic Linen Co. Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7108. Wilson Packing Co. Cooked Corned Beef is fine with the fruits of autumn! Try it. Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7109. Wilson Packing Co. cooked meats make an excellent lunch for travelers. Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7110. The Wilson reliable yeast. "Golly, Missus, whar am dat yeast going wid de dough?" Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7111. Wilson Sewing Machine Company. World renowned Wilson oscillating shuttle sewing machine. Sample embroidery, without an attachment. Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7112. Wilson's Cooked Corned Beef - it is the best thing in the world! We were fattened on it! Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7113. Wilson's Syrup of Tar, Wild Cherry and Horehound Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7114. Wing Lee. "His smile it was childlike and bland." in My Partner. Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7115. Winter Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7116. Winter: We never mind rain, snow or sleet with "Candee" rubbers on our feet so, when the wintry storms have sway, we never mind, but go our way. Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7117. Wishing you a happy new year. Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7118. Wistar's Balsam of Wild Cherry for coughs and all lung diseases Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7119. Wistar's Balsam of Wild Cherry for coughs and all lung diseases Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library
7120. With best wishes for a joyful birthday. From Cheap John, the tabacconist, No. 125 1/2 Union Street, New Bedford, Mass. Format: Postcards/Cards Collection: 19th Century American Trade Cards Date: [ca. 1870–1900] Institution: Boston Public Library