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1.
American cookery. 1914-1915
2.
American cookery. 1922-1923
3.
American cookery. 1921-1922
4.
American cookery. 1918-1919
5.
The cookery of the salmon.
6.
The following proposals are respectully submitted to the public, for the publication of : a course of study, or system of...
7.
Recipes for cooking mushrooms.
8.
Thrift series, no. 1-3.
9.
University of Texas bulletin. 1917, nos. 1720-1742
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Subject
Cooking.
1
History, Ancient.
1
History, Modern.
1
Home economics--Massachusetts.
1
Mushrooms.
1
Salmon.
1
Place
Massachusetts
1
North and Central America
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United States
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Books
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Books from the Boston Public Library
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Boston Public Library
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